My favorite….

What’s your favorite recipe?

Oh no! Now i can feel the pressure! Woow, ah are you familiar with the norwegian cuisine? No? So I will try to give you a picture in words.(jeezes, what now) OK let’s see: I would say my favorite recipe is deersteak from the grill with my-made cognac sauce, hasselback potatoes, sauterte asparges, broccoli and red/yellow peppers with a red wine on the side. Now this is a hunters meal. We have something we call “husmannskost” in norwegian wich is the base for our everyday food. The farmers of Norway named it. Take dinners for example they are always full of greens and potatoes. This varys from course to course. We have meat in many different ways and it’s livestock domestic animals. Sheeps, cows, bulls, calfs, goats, pigs, chickens, gooses, different fishes and the wild ones mooses, reindeer, elks, rabbits, hare, rawdeer, big fouwl and grouses. So we make a lot of different dishes but we always use potatoes. No pasta, no rice. But we can use the potatoe in many different ways like mashed, cooked, fried, cookfried, salad, steaked, cooksteaked and together with our variety of greens aswell we make very good food for our living conditions here in Norway. So I hope i managed to tell y’all a small picture of our cuisine. Then again i hope it was this you asked for.